Delights from the Garden of Eden: A Cookbook and a History of the Iraqi Cuisine

Delights from the Garden of Eden: A Cookbook and a History of the Iraqi Cuisine

Delights from the Garden of Eden A Cookbook and a History of the Iraqi Cuisine This new Iraqi cookbook contains than four hundred recipes covering all food categories There is ample choice for both vegetarian and meat lovers and many that will satisfy a sweet tooth All recipes

  • Title: Delights from the Garden of Eden: A Cookbook and a History of the Iraqi Cuisine
  • Author: Nawal Nasrallah
  • ISBN: 9781403347930
  • Page: 193
  • Format: Paperback
  • This new Iraqi cookbook contains than four hundred recipes covering all food categories There is ample choice for both vegetarian and meat lovers, and many that will satisfy a sweet tooth All recipes have been tested and are easy to follow Introducing the recipes are thoroughly researched historical and cultural narratives that trace the development of the Iraqi cuThis new Iraqi cookbook contains than four hundred recipes covering all food categories There is ample choice for both vegetarian and meat lovers, and many that will satisfy a sweet tooth All recipes have been tested and are easy to follow Introducing the recipes are thoroughly researched historical and cultural narratives that trace the development of the Iraqi cuisine from the times of the Sumerians, Babylonians and Assyrians, through the medieval era, and leading to its interaction with Mediterranean and world cuisine Of particular interest are the book s numerous folkloric stories, anecdotes, songs, cultural explications of customs, and excerpts from narratives written by foreign visitors to the region Arabic calligraphy, and photos, paintings and sketches add to the pictorial appeal of the book.

    • ó Delights from the Garden of Eden: A Cookbook and a History of the Iraqi Cuisine || æ PDF Download by ✓ Nawal Nasrallah
      193 Nawal Nasrallah
    • thumbnail Title: ó Delights from the Garden of Eden: A Cookbook and a History of the Iraqi Cuisine || æ PDF Download by ✓ Nawal Nasrallah
      Posted by:Nawal Nasrallah
      Published :2020-01-07T06:55:08+00:00

    654 Comment

    Truly ScrumptiousThis recipe book and history of Iraqi cuisine is one of my favourite 'portraits' of Iraq. The country's long, complex and multicultural history is brought to life in these pages, through the prism of food, as ancient and medieval tidbits, folklore, travelogues and the author's own anecdotes and observations are woven together with over four hundred recipes. The fact that the dishes are delicious is an added bonus, their subtle flavours offering a sensual flavour of this ancient [...]

    The only book I can compare this to is Claudia Roden'sThe Book of Jewish Food. This is a culinary history of Iraqi food. An incredible work of research and scholarship and cooking: history, cultural insights, stories, jokes and wonderful recipes. One to buy and enjoy for many years.

    So much information and plenty of recipes. The basic recipes allow one to improvise easily to suit taste. The history is a fun bonus. I would like to own a copy for cooking reference. I'm very picky about cookbooks and this is a must have, for those who love middle-eastern cuisine.

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